Organic Sauvignon Blanc

The Cirro Organic Marlborough Sauvignon Blanc is produced by Marlborough based winemaker David Tyney. All grapes are sourced from the family "home block" organic vineyard in the Wairau Valley, Marlborough, New Zealand.

“Fabulously aromatic and instantly appealing, the wine shows kiwifruit, Granny Smith apple, pineapple and lime peel aromas, leading to a intensely expressed palate that's juicy and mouth-watering. Upfront and classically expressed, making it highly enjoyable.” – Sam Kim, Wine Orbit

  • Harvested: April

    Treatment: Traditional cool climate winemaking techniques.

    Alc/Vol: 12.5%

    Cellaring: Optimum drinking over the next few years.

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